Product Details
the components
25.2 % (w/w)
Boscalid
12.8 % (w/w)
Pyraclostrobin
62 % (w/w)
Additives
Units
| Crop | Pest | Use | PHI |
|---|---|---|---|
| Tomato, Pepper, Eggplant | Gray mold, Early blight, Late blight, Powdery mildew | 50-80 g / 100 L water | 3 Days |
| Cucurbits | Gray mold, Gummy stem blight, Powdery mildew, Downy mildew | 50-80 g / 100 L water | 3 Days |
| Potatoes | Early blight, Late blight | 50-80 g / 100 L water | 3 Days |
| Fruit Trees: Apple, Stone fruits, Grapes | Apple scab, Powdery mildew, Downy mildew, Gray mold | 50-80 g / 100 L water | 7 Days |